Irresistible Biscuit Bombs for Flavorful Dinner Delights

If you’re looking for a delightful twist on dinner, these Irresistible Biscuit Bombs are here to steal the show. Packed with flavor and easy to make, they’re a savory treat that promises to satisfy. Perfect for a cozy family meal or a fun gathering, these biscuit bombs will quickly become a favorite at your table. Let’s get started!

Steps

  1. Mom’s Fabulous Chicken Pot Pie with Biscuit Crust: Use canned biscuits to form a crust and fill it with creamy chicken made from leftovers or rotisserie chicken. Bake until the biscuits are golden and the filling is bubbling.
  2. Tuna Pockets: Combine canned tuna with cheese, mayonnaise, and herbs, then wrap the mixture in biscuit dough. Bake until the pockets are golden brown and the filling is heated through.
  3. Breakfast Pies: Make individual hand pies using a biscuit base topped with sausage, cheese, and egg. Bake until the biscuits are cooked and the toppings are set, then enjoy for breakfast or dinner.
  4. Super Easy Chicken and Dumplings: Simplify chicken and dumplings by using canned biscuit dough as dumplings. Cook with chicken and broth until the dumplings are fluffy and everything is well-heated.
  5. Lunch Biscuits: Create pizza-like bites with biscuit dough, perfect for dinner or snacking. Top with your favorite pizza ingredients and bake until the biscuits are fluffy and toppings are melted.
  6. Barbecue Beef Cups: Use biscuit dough to line muffin tins, then fill with barbeque beef and cheese. Bake until the dough is golden and the cheese is bubbly.
  7. Down Home Comfort Casserole: Layer canned biscuits with cheddar, eggs, and corned beef hash in a casserole dish. Cover with gravy and bake until everything is heated through and the biscuits are fluffy.
  8. Salsa Biscuit Chicken: Wrap shredded chicken mixed with salsa, onions, and cheese in biscuit dough. Bake until the biscuits are golden and the filling is hot.
  9. Easy A La King Biscuit Casserole: Combine chicken a la king ingredients in a casserole dish with biscuit dough. Bake until everything is well combined and the biscuits are cooked through.
  10. Sloppy Joe Pockets: Encase sloppy joe filling in biscuit dough for portable pockets. Bake until the dough is golden and the filling is hot.
  11. Cowboy Casserole: Mix hamburger, beans, and bacon, then layer over biscuit dough. Bake until the biscuits are done and the filling is cooked.
  12. Fast and Easy Hamburger Casserole: Combine ground beef, creamy soup, and cream cheese, then top with biscuit dough. Bake until the biscuits are golden and the filling is hot.
  13. Chicken, Rice, and Biscuit Casserole: Mix rice and cream of chicken soup, then top with biscuit dough. Bake until the biscuits are cooked through and everything is heated.
  14. Easy Pepperoni Pizza Muffins: Use biscuit dough to form muffin cups, then fill with pizza toppings. Bake until the biscuits are golden and the cheese is melted.
  15. Easy Hand-Held Chicken Pot Pies: Fill biscuit dough with canned chicken and frozen vegetables for quick pot pies. Bake until the biscuits are golden and the filling is hot.
  16. Chicken a la Queen: Serve a mix of chicken, vegetables, and cream sauce over baked biscuit halves. Cook until the sauce is thickened and everything is heated through.
  17. Sausage Gravy Casserole: Layer biscuit dough in a casserole dish and top with sausage gravy. Bake until the biscuits are fluffy and the gravy is bubbling.
  18. Simple Nashville Hot Chicken Biscuits: Prepare spicy Nashville chicken and serve on split biscuits. Bake or fry the chicken as desired, then assemble with the biscuits.

Ingredients

  • Canned biscuits
  • Leftover or rotisserie chicken
  • Canned tuna
  • Cheese (various types)
  • Mayonnaise
  • Herbs
  • Sausage
  • Eggs
  • Shredded cheese
  • Barbecue sauce
  • Ground beef
  • Corned beef hash
  • Salsa
  • Onions
  • Country gravy
  • Creamy soup (e.g., cream of chicken)
  • Cream cheese
  • Rice
  • Pepperoni
  • Canned chicken
  • Frozen vegetables
  • Fresh vegetables
  • Tarragon
  • Bacon
  • Beans
  • Buttermilk
  • Seasoning mixture
  • Mushrooms
  • Garlic

FAQ

  • Can I use canned biscuits for dinner recipes?
  • Yes, canned biscuits are versatile and can be used to create a variety of dinner recipes. They can serve as crusts for pies, toppings for casseroles, or even be transformed into hand-held snacks.
  • What are some easy recipes that use canned biscuits?
  • Some simple recipes include Chicken Pot Pie with Biscuit Crust, Tuna Pockets, Breakfast Pies, and Barbecue Beef Cups. These recipes are quick to prepare and make use of common pantry ingredients.
  • Are there kid-friendly recipes that use canned biscuits?
  • Absolutely! Recipes like Lunch Biscuits, Easy Pepperoni Pizza Muffins, and Sloppy Joe Pockets are all kid-friendly and easy to make. Kids will enjoy the fun, portable nature of these dishes.
  • How can I make a quick casserole with canned biscuits?
  • You can try recipes like the Easy A La King Biscuit Casserole or Sausage Gravy Casserole. These meals combine canned biscuits with other simple ingredients to create a comforting and hearty dinner.
  • Can I make spicy dishes using canned biscuits?
  • Yes, you can make dishes like Simple Nashville Hot Chicken Biscuits, which incorporate spicy flavors for those who enjoy a little heat in their meals.

Tips

  • Use Leftovers to Save Time: For recipes like the Mom’s Fabulous Chicken Pot Pie with Biscuit Crust, use leftover or rotisserie chicken to cut down on prep time without sacrificing flavor.
  • Customize Spice Levels: When making Barbecue Beef Cups, adjust the sweetness or spiciness by selecting different brands of barbecue sauce to suit your personal preference.
  • Enhance Flavors with Simple Additions: For the Fast and Easy Hamburger Casserole, consider adding fresh ingredients like onions, mushrooms, or garlic to boost flavor and add texture.
  • Make Dishes Less Heavy: In recipes like the Easy Pepperoni Pizza Muffins, try splitting the muffins in half before baking. This can make the dish feel lighter and give it a more balanced bread-to-topping ratio.

Equipment

  • Muffin Tin: Used for recipes like Barbecue Beef Cups and Easy Pepperoni Pizza Muffins.
  • Biscuit Cutter: Useful for shaping or cutting biscuit dough, especially if you want uniform sizes for certain recipes.
  • Rolling Pin: Handy for rolling canned biscuit dough into crusts or for hand pies.
  • Casserole Dish: Essential for recipes like Chicken, Rice, and Biscuit Casserole and Sausage Gravy Casserole.
  • Baking Sheet: Needed for baking items like hand pies or other biscuit-based snacks and meals.

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